Varieties: 70% Nocellara del Belice, Biancolilla 20%, 10% Cerasuola Harvesting Method: supported by mechanical shakers and intercepting nets Harvest
Varieties: 70% Nocellara del Belice, Biancolilla 20%, 10% Cerasuola Harvesting Method: supported by mechanical shakers and intercepting nets Harvest
Varieties: 70% Nocellara del Belice, Biancolilla 20%, 10% Cerasuola Harvesting Method: supported by mechanical shakers and intercepting nets Harvest
Varieties: 70% Nocellara del Belice, Biancolilla 20%, 10% Cerasuola Harvesting Method: supported by mechanical shakers and intercepting nets Harvest