OliveOil
The guide to the italian Producers of olive oil
Olive Oil
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The best extra virgin olive oil purchased and received directly from the producer without brokerage business.
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ERMMA' azienda agricola Sansone, Olive oil

ERMMA' azienda agricola Sansone, Olive oil

area of origin: Ascea
cultivar: Pisciottana, Leccino, Coratina,Moraiola, Nocellara
altitude: 400 mt.
number of olive trees: 1600
acidity: 0.18 %
raising: october
raising method:
extraction: a freddo
oil mill location: Casalvelino
color: yellow-green
use: tutto anche dolci e gelati

An ancient, noble and genuine land gives birth to the "drops of Principio", exquisite extra-virgin oil. It is produced in an unspoilt and primitive area of the Cilento surrounded by fertile hills. This place, named Principio, is located right in front of Ascea's Gulf, where ancient Elea traces its origins. Both secular olive trees and thriving young plants produce a peculiarly soft yet vital and vigorous flavour. The great effort employed to produce our EVO is what gives this "liquid gold", so largely praised by Homer, its typical taste.

 
ERMMA' azienda agricola Sansone    P.I. 06667861212