OliveOil
The guide to the italian Producers of olive oil
Olive Oil
oliveoil
The best extra virgin olive oil purchased and received directly from the producer without brokerage business.
Cart -> 
Your cart is empty

Extra virgin olive oil, CINGHIALINO - filetto di cinghiale sott'Olio EV (389)

CINGHIALINO - filetto di cinghiale sott'Olio EV
Extravirgin Olive Oil
Lt. 0.2212.00

Preserving salami in oil is a characteristic custom of the Tuscan countryside. The excellence of our oil coupled with Ferdinando Segalini’s expertise in selecting the wild boars and preparing the wild boar filet makes this specialty a real delicacy.

 
SOCIETA' AGRICOLA IL FRANTOIO DI VICOPISANO    P.I. 01655040507